Description
Meatloaf that will change your opinion of meatloaf!
Ingredients
2 pounds lean ground beef
1/2 cup crushed saltine crackers
1 egg, beaten
3 Tbsp worcestershire sauce, divided
2 Tbsp brown mustard
1/2 cup barbecue sauce (sriracha barbecue sauce from Trader Joe’s is our fave), divided
2 Tbsp honey
1 tsp liquid smoke, divided
1 tsp salt
3/4 tsp pepper
Instructions
Preheat oven to 350℉ and grease a large baking dish.
In a large bowl, gently mix together beef, beaten egg, cracker crumbs, 2 Tbsp worcestershire sauce, mustard, 1/4 cup of the barbecue sauce, salt, pepper, and 1/2 tsp liquid smoke. Do not over-mix. Place meat in the greased – or foil-line – baking dish.
In a small bowl, combine remaining barbecue sauce, worcestershire sauce, liquid smoke, and honey. Spoon over meatloaf. Bake for 1 hour.
Notes
Trader Joe’s has a great barbecue sauce with sriracha. If you don’t have that, stir 1 Tbsp sriracha into the barbecue sauce before dividing it up.
Bake for a shorter time if the meat is divided between 2 smaller pans.
- Prep Time: 10 minutes
- Cook Time: 1 hour
