Crowd Pleaser Archives - Page 3 of 9

Smoked Burgers with Bourbon-Bacon Jam and Brie

November 1, 2021November 1, 2021 by Carlotta

The title is a mouthful! But what you really want is a mouthful of this juicy smoked burger with the sweet and spicy bourbon-laced bacon jam, and rich, smooth brie melted on top. Yes, trust me! That is exactly the mouthful we should all be having at this very moment. We recently enjoyed dinner at … Read more Smoked Burgers with Bourbon-Bacon Jam and Brie

Best Ever Pasta Sauce

September 15, 2025October 14, 2021 by Carlotta

Some times I long for simpler days. I even get twinges of nostalgia for the pioneer times – neighbours had to work together, houses were small and easy to maintain, divorce was unheard of, children didn’t stare at an iPad all day long, and mealtime was a family affair.

Sausage Egg Bake with Bacon-Hashbrown Crust

August 27, 2021August 27, 2021 by Carlotta

Sometimes it feels like egg bakes conjure up images of elegant bridal showers and dainty women’s teas. Think of flowers, lace, beautifully wrapped gifts, damask tablecloths, and egg bake. This one, however, is the exact opposite of delicate. It is for carnivores who love brunch, and are not afraid to eat it! Tossing hash browns … Read more Sausage Egg Bake with Bacon-Hashbrown Crust

Maple & Bourbon Glazed Ham

June 16, 2021June 16, 2021 by Carlotta

Ralph Waldo Emerson wrote in his journals: “It is one of the blessings of old friends that you can afford to be stupid with them.” Friendship is one of those most-precious gifts that should never be neglected. You know with full confidence which friends you trust most — those that will continue to love you … Read more Maple & Bourbon Glazed Ham

Bourbon Brined Pork Shoulder

April 12, 2021March 31, 2021 by Carlotta

Yes, you read that correctly! Pork shoulder — or pork butt, whichever the label happens to say — is on the menu. Plan ahead for this, so the pork can brine overnight. Imagine the flavours of bourbon and smoke sneaking into tender meat, and you will understand why the effort is totally worthwhile. Stir together … Read more Bourbon Brined Pork Shoulder

Smoky, Spicy and Sweet Meatloaf

April 14, 2021March 29, 2021 by Carlotta

Meatloaf tends to get a bad rap. What if you could — with no additional time commitment — create a meatloaf that will not just serve as comfort food, but tease the tastebuds with rich variety? Delicate lean ground beef tricked out with enough spice, smokiness reminiscent of a cosy campfire, and just a hint … Read more Smoky, Spicy and Sweet Meatloaf

Pimm’s Cup

March 11, 2021March 11, 2021 by Carlotta

What do the Wimbledon tennis tournament, the Chelsea Flower Show, and the Henley Royal Regatta all have in common – besides being English events, of course? Pimm’s Cup!

Kenai Jalapeño Cheese Dip

June 6, 2022February 17, 2021 by Carlotta

Once again, Alaska contributes a brilliant recipe which will be added to my regular rotation. This dip has a bit of creaminess, some smokiness, a little heat, and the tiniest crunch. And it is more versatile than any other dip I’ve ever had. Served cold, Jalapeño Cheese Dip is amazing with chips or fresh veggies. … Read more Kenai Jalapeño Cheese Dip

Confetti Meatloaf – Gluten Free

February 8, 2021January 8, 2021 by Carlotta

“There is power in numbers.” Google this phrase and you will see results covering everything from MLK speeches to Egyptian uprisings to Biblical references. In my little piece of the world, it mostly means FEED A LOT OF PEOPLE.

Grandma Sally’s Soft Gluten Free Ginger Cookies

April 30, 2023January 4, 2021 by Carlotta

That title may be a mouthful, but you will not be happy until your mouth is filled with these tender, tasty ginger cookies! My Grandma Sally was probably the strongest-willed, most stubborn, and frugal woman on the planet. Immigrating alone from Sweden to Minneapolis in the late-1920’s and then raising 3 boys through the Great … Read more Grandma Sally’s Soft Gluten Free Ginger Cookies

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