Pork Shoulder Roast with Garlic and Herb Aioli for Pressure Cooker

Pork Shoulder Roast with Garlic and Herb Aioli for Pressure Cooker

So, this may be my newest addiction. I can’t seem to get enough of it. I’m sure there will be dozens of ways to serve this pork – fried rice, breakfast scramble, on a salad – but so far, I can’t get beyond straight out of the pan.

Read morePork Shoulder Roast with Garlic and Herb Aioli for Pressure Cooker

Minnesota-style Manhattan Clam Chowder

Minnesota-style Manhattan Clam Chowder

I can’t help it. Even though I have flown through JFK many times, I have never been to Manhattan. Any time spent on the East Coast was when I was very young. BUT I have wonderful memories of making friends in Maine, eating fresh seafood every day, and Dad coming back with huge stories after spending a day on a lobster boat. My take-away from that trip? CLAMS. Steamed, stewed, or chowdered. Clams are the best.

Read moreMinnesota-style Manhattan Clam Chowder

Bourbon Chicken & Vegetable Stir-fry

This recipe combines some of my favorite ingredients: chicken (my all-time favorite food is chicken caesar salad), vegetables (hello, baby corn!), and bourbon. Yes, bourbon. If you doubt my affinity for this Kentucky-made, corn-based, charred-oak-barrel-aged beverage, just search my blog. At least one dozen recipes using bourbon pop up. I love that stuff! The secret … Read more Bourbon Chicken & Vegetable Stir-fry

Comforting Turkey Noodle Soup – gluten free

Comforting Turkey Noodle Soup - gluten free

The best phrase to describe this soup is  “comfort in a bowl”. Even though “comfort in a cup” sounds better, turkey noodle soup is so amazing, you are definitely going to want more than a cup worth! Bring on the biggest bowl in the house!

Read moreComforting Turkey Noodle Soup – gluten free

error

Enjoy this blog? Please spread the word :)