Food, Family, Faith, and Fun — all wrapped up in one!
Fall, winter, spring — we all need to eat. And some times we all need something easy and convenient. And we ALL need food that tastes good and satisfies. As always in this blog, there are no ads and no pop-ups. (I get so annoyed when constantly having to close boxes in order to read … Read more Crockpot Chicken Chili
Some times a fave could use an update. Think of how many design changes blue jeans have experienced in the past decades! From bikini-bellbottoms to high-waisted straights, mom jeans to boyfriend jeans, trip-over-your-own-legs-baggies to skin-tight-can’t-breath-jeggings. They are all great, EXCEPT for the ridiculous style in the late 1980’s when we tucked the hem of our … Read more Crockpot Thai Peanut Chicken Thighs
Let me explain something to you: this is the ONLY barbecue sauce you will ever need. Since this is summertime and my rhubarb is still growing like crazy, it’s the perfect time to smother everything in sauce. In fact, I would quite possibly eat my elbow if it was dipped in this smoky sauce. There … Read more Smoky Rhubarb Bourbon Barbecue Sauce
Some times we need a “food hug”. Do you know what I mean? It’s a day when things have been challenging. We feel lonely or discouraged. The stressors of life seem to be digging their claws into our hearts, and we long for the innocent freedom of childhood. And a healing hug. A beloved meal … Read more Creamed Chicken over Mashed Potatoes
Where do you find inspiration for the meals you create? Something you ate at a restaurant? Something you found online? Or saw on a TV show?
I seem to be hooked on cumin right now. There’s something perfectly suitable for warm weather in the nutty, earthy, peppery taste of cumin. It’s not an in-your-face flavour, but packs a little heat in a nicely subdued package.
Spring has arrived in Minnesota, which makes me crave salads, grilling, long leisurely evenings by the lake, and s’mores.
My mother-in-law was not a fan of stew. She told me on several occasions that stew is for people who are “too lazy to make soup”. I (respectfully) disagree with her opinion, and believe that stew is more practical for those days when I don’t have time to cut veggies into dainty little pieces to be gracefully slurped along with copious amounts of broth. Give me something thick and hearty. And sooner, rather than later!
If Albert Einstein’s definition of insanity is “doing the same thing over and over and expecting different results”, then my version for cooking would be “doing the same thing over and over and DREADING different results”.
My pressure cooker does not get a summer vacation. Seriously! How else can you cook tasty meals without heating up the house or demanding lots of time?
